Enjoy a range of delicious homemade cakes
in the lounge and coffee shop throughout the day.
Visit The Broombeg Bar in the evening
to sample our exciting dinner menu and ever
changing fish and seafood specials.
During COVID19 we ask that non-residents phone ahead to book a table, to enable us to ensure social distancing and other aspects of Government Guidance.
Thank you.
Our menu caters for vegetarian, vegan and gluten free diets.

If you have any other dietary requirements we are happy to cater for these. 

 


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Starters:
Scotch Broth or Vegetable Soup                                       £8.50
                                (help yourself to seconds and extra bread rolls) 
Haggis, Neep & Tatties                                                     £10.95
Local Seared Scallops on Black Pudding                           £11.95
Super Salad                                                                         £7.95

Main Courses:
Battered Haddock, Crispy Chips and Peas                         £15.95
Baked Salmon with New Potatoes & Vegetables               £19.95
Steak & Ale Pie with Roast Potatoes and Vegetables        £16.95
The Black Stag Venison Burger with Chunky Chips            £14.95
Highlander Beefburger with Chunky Chips                        £14.95
Aubergine stack Burger with Chunky Chips (V)                  £14.95
Spicy Gumbo with Rice                                                       £16.95
Vegetable Stir-fry with Noodles (V)                                    £16.95
Blue Cheese Pie with Roast Potatoes and Vegetables (V)  £16.95
Super Salad (V)                                                                   £10.95

We also have daily specials, which feature local seafood and produce.


Desserts:
Please ask our waiting staff for today's freshly made selection.

A children's menu is also available, for our younger diners. In addition to our children's menu, you can order children's portions from many items on the adult menu. Please ask waiting staff for details.